Simmering Sauce Bundle (3 Products)
Original price was: $35.99.$31.99Current price is: $31.99.
Category: sauce bundle
Craving real Indian flavor without all the prep? Our Simmering Sauce Bundle brings bold, authentic tastes straight to your kitchen. Just heat, add your favorite ingredients, and enjoy delicious, home-style Indian meals in minutes.
Bring home the bold, rich, and comforting flavours of India with this specially curated set of three iconic Indian sauces. Whether you’re cooking for family or simply craving something warm and flavourful, these ready-to-use gravies make it easy.
What’s Inside?
- Creamy Coconut Aamti
Mild, smooth, and gently spiced, this coconut-based curry brings the comforting flavours of Maharashtra to your plate. Finished with kokum for a light tang, it pairs beautifully with lentils, fish, or even as a soup. - Goan Vindaloo Sauce
A spicy, tangy gravy with roots in Portuguese-Goan cuisine. With vinegar, garlic, and deep spices, it’s ideal for pork, mushrooms, tofu, or even potatoes. Expect a fiery flavour with a delicious zing. - Makhani Sauce
Creamy, tomato-based, and deeply comforting—this is your go-to for a classic butter-style curry. A rich blend of tomatoes, butter, and warm spices makes it perfect for paneer, chicken, or mixed vegetables.
How to Use
Just pour, simmer, and serve. These sauces are crafted to save time without compromising on authentic taste. From cosy dinners to quick weekday meals, you’ll always have something delicious on hand.
Real Taste. Real Easy.
This pack isn’t just a shortcut—it’s a journey through India’s diverse regional kitchens. Made in small batches with fresh ingredients and a whole lot of love.
Frequently Asked Questions
How many servings does one jar make?
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One 450 g jar serves about four. This means you get restaurant-quality curry at home for around $2.50 per serving, making it an easy and affordable meal option for families or individuals.
How do I cook with your simmer sauces?
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Cooking with our simmer sauces is very simple. Just sauté your vegetables, tofu, paneer, chicken, or any preferred protein until partially cooked, then pour in the sauce and let everything simmer together for 10 to 15 minutes. The sauce is already fully seasoned, so you get a complete dish with minimal work.
Are the sauces gluten-free?
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Yes, all of our simmer sauces are completely gluten-free, making them suitable for people with gluten sensitivities or specific dietary restrictions.
How spicy are the sauces?
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The spice level varies depending on the flavour, but all sauces are crafted to be balanced and enjoyable for everyday cooking. If you prefer a milder taste, you can tone down the heat with coconut milk, yogurt, or extra vegetables. If you enjoy more spice, simply add fresh chilli or chilli flakes while cooking.
How should I store the sauce?
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Unopened jars should be stored in a cool, dry place away from direct sunlight. Once opened, the sauce must be refrigerated and used within seven to ten days to maintain freshness, flavour, and safety.
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