Cutting Chai Masala is your simple way to brew bold, aromatic Indian-style tea at home. Inspired by Mumbai’s famous street chai, this blend brings together ginger, cardamom, cloves, and warm spices to create a rich, comforting cup. Just add a pinch to your tea as it boils, mix in milk and sugar, and you’re ready to enjoy that classic, energizing chai flavour — anytime you need.
Posted on Banu RajannaTrustindex verifies that the original source of the review is Google. My first encounter with Indian Pantry’s Goan Vindaloo masala was during a camping trip this summer, and it left a lasting impression. After that, I also tried their garam masala, and I’ve been a hooked to it ever since. The vindaloo masala isn’t just great with potatoes—I’ve used it with a variety of vegetables, and it always delivers a wonderful flavour. Their spices are fresh and well-balanced. I have heard great reviews about their chai masala and Bengali masala too, although I haven’t tried due to personal dietary preferences. I would truly recommend the Indian Pantry masala for anyone who want to try and enhance their cooking with genuine Indian flavours.Posted on Vinod HegdeTrustindex verifies that the original source of the review is Google. I recently tried several products from The Indian Pantry Foods Inc in Vancouver, and I’m so impressed! The Goan Vindaloo and Makhani sauces made cooking effortless and tasted authentic. Their spice blends—especially Garam Masala and Malvani Masala—are incredibly aromatic, and the Cutting Chai Masala is perfect for tea lovers. Everything feels fresh, high-quality, and thoughtfully made. I even gifted their products to colleagues for the holidays, and everyone was blown away by the flavors! Definitely my go-to for real Indian taste. 5 stars!Posted on madhura bhatTrustindex verifies that the original source of the review is Google. The Indian Pantry products are amazing. I am a big fan of the brand and have been using them on daily basis from last couple of months. Their Vindaloo sauce is so good, it’s solid, flavourful and has an amazing texture when cooked with Paneer and Tofu. Their other sauces and spices are also great. They are easy to make and tasty. It can be your best Holiday Gift option for your Friend an and Family. Their packaging is beautiful with a small recipe book inside which makes it even more special. I also personally feel that they are fairly priced. Overall it’s a very good product and pocket friendly, I would highly recommend it to anyone willing to explore something new this Holiday season.Posted on Girish AnanthanarayanaTrustindex verifies that the original source of the review is Google. If you’re on the hunt for something bold but comforting, their Goan Vindaloo –inspired pasta is a revelation. This inventive mash‑up starts with The Indian Pantry’s Goan Vindaloo Simmering Sauce—a tangy, spicy masterpiece that delivers tomato, vinegar, garlic, ginger, and warming spices in every spoonful. What hits first is a sharp, sour tang tempered with slow‑building heat—vibrant, layered, and utterly addictivePosted on Navin PuthranTrustindex verifies that the original source of the review is Google. I used this Goan Vindaloo Masala to make prawn curry, and it turned out really good. The masala has a fresh aroma and a well balanced spice level. It gives the curry a very authentic Goan taste without being overpowering. Its easy to use and makes homemade curry taste restaurant style. What I really liked is how easy it is to use just throw in onions and tomatoes, saute them, add the masala, and you are almost done. Overall, the flavors are rich and slightly tangy, which goes perfectly with prawns.Posted on Bharat joshiTrustindex verifies that the original source of the review is Google. We love spicy Indian food, and when it comes to making it quickly and effortlessly, one name always comes to mind: The Indian Pantry Foods. All of their sauces and masalas are excellent, but the Vindaloo Sauce/Masala is truly outstanding. We have purchased Vindaloo, Garam, Bengali, and several other masalas, including Chai Masala, from them many times, and every one has been consistently high in quality. The Vindaloo stands out, but the others are equally impressive and the packages even include simple recipes for quick dishes for convenience. We highly recommend The Indian Pantry Foods Inc.Posted on lindsay spenceTrustindex verifies that the original source of the review is Google. Found them @ the New West Farmers Market & had the best chai of my life!!! I’m always looking for where they’ll be next to pick up another bottle of the chai concentrate to go 🤤 I’m obsessed with this company; if you love chai, you have to give them a try!Posted on Ankish JainTrustindex verifies that the original source of the review is Google. I tried the chai concentrate and absolutely loved it! The flavor is rich, perfectly spiced, and so convenient—just mix with milk and enjoy. Great for both hot and iced chai. Highly recommend for anyone who wants authentic chai at home without the hassle!Posted on Emily WeldonTrustindex verifies that the original source of the review is Google. Our corporate meal catering was delicious and our team really enjoyed all the varieties to choose from. I especially loved the Swiss chard roulade -- a new favourite!Verified by TrustindexTrustindex verified badge is the Universal Symbol of Trust. Only the greatest companies can get the verified badge who has a review score above 4.5, based on customer reviews over the past 12 months. Read more
Our Cutting Chai Masala makes tea-time effortless, whether you love a strong morning cup or a soothing evening sip. From traditional hot chai to fun twists like iced versions and lattes, these ideas show how versatile (and beginner-friendly) this fragrant, uplifting masala can be.
Dried ginger for cozy heat and digestion-friendly zing.
Cinnamon and nutmeg for comforting warmth with sweet, nutty notes.
Green cardamom and mace for citrusy, floral fragrance.
Cloves and black cardamom for body, smokiness, and complexity.
Black pepper for sharp spice that lifts and balances the blend.
This chai masala is bold, spicy, and perfectly balanced. It enhances your tea without being too sweet or overpowering. Each spice adds warmth and comfort, with soothing aromas that fill your kitchen like a favorite chai stall.
This Cutting Chai Masala is packed with aromatic whole spices that fill your kitchen with a warm, inviting smell. Whether you're starting your morning, taking a mid-day break, or winding down in the evening, this blend brings comfort in every sip. Just add a pinch while boiling your tea, and you’ll have a cup full of rich, spiced flavor in minutes.
Using our Cutting Chai Masala is very simple. Just add a small pinch of the blend while your tea is boiling with water, milk, and sugar. As the tea simmers, the spices gently infuse into the liquid, releasing their full aroma and creating a warm, authentic chai flavour. The blend is already perfectly balanced, so you don’t need to add any extra spices unless you prefer a stronger or more customized taste.
Most cups of chai only need a small pinch of our Cutting Chai Masala to deliver a warm, aromatic flavour. You can start with a tiny amount and adjust it depending on how strong or spicy you prefer your tea. Each pouch contains enough blend for many cups, making it a long-lasting and economical addition to your daily chai routine.
Yes, our chai masala is naturally gluten-free and made with clean, real spices. We don’t use artificial colours, preservatives, fillers, or flavour enhancers. Every blend is crafted to deliver pure, authentic taste using only traditional ingredients.
Cutting Chai Masala is perfect for more than just everyday chai. You can use it to make strong, café-style Indian chai, masala milk tea, iced masala chai, or even chai lattes. It also works beautifully in desserts like chai-spiced cookies, cakes, muffins, and puddings, adding a warm and aromatic twist. Many people also sprinkle a little into oatmeal, smoothies, or hot milk for a comforting flavour boost.
Store the Cutting Chai Masala in a cool, dry place away from direct sunlight to preserve its aroma and freshness. Make sure the pouch is tightly sealed after each use so the spices don’t lose their natural oils and flavour. While the blend stays safe for a long time, we recommend using it within a few months for the best chai experience, as ground spices naturally lose some intensity over time.
We want you to love everything you order from us. If anything arrives damaged, leaking, or not in the condition it should be, we’re always happy to replace it for you. Just reach out to us with your order details and a quick photo, and we’ll take care of the rest — no stress. Please note that we only offer refunds or replacements for defective or damaged items. For all other situations, kindly refer to our full Returns Policy page for complete details. Your satisfaction means a lot to us, and we’ll always do our best to make things right.