Aai's Malvani Simmering Sauce
Aai’s Malvani Gravy is not just a sauce — it’s a memory in a jar. Passed down from Chef Tushar’s mother, this family recipe carries the soul of the Malvan coast in every spoonful. Each batch is made with love, slow-cooked just like it would be in a coastal Indian kitchen.
What's Inside This Simmering Sauce
Spice Up Dinner, Malvani Style.
From the Coast of Malvan
The Malvan coast is a beautiful, peaceful part of southern Maharashtra, known for its fresh seafood, coconut-based curries, and laid-back vibe. Families there have passed down their spice mixes for generations — and this gravy is one of them.
Inspired by long afternoons by the sea and slow-simmered meals cooked by mothers and grandmothers, this sauce is a tribute to tradition. It’s where the heart meets the stove.
Aai’s Malvani Simmering Sauce
$9.99
Our Malvan sauce is rich, savory, and deeply aromatic. Caramelized onions and roasted coconut add sweetness, while cinnamon, nutmeg, and cloves bring warmth. A touch of chili and black pepper adds gentle heat, balanced by cumin, coriander, garlic, and ginger. Cardamom lifts it with freshness, making every bite cozy and comforting.
Our Malvani Sauce is made in limited batches, so it’s extra special. The best part? We offer delivery across the Greater Vancouver Area when you order through Instagram—and if your order is above $90, delivery is on us. Don’t miss your chance to stock up while it lasts!
Spice Up Your Meals
Why You Will Love It?
People love this sauce because it’s hearty, homemade, and full of flavor. It turns simple ingredients into something special. You can simmer anything in it — fish, chicken, paneer, or vegetables — and it’ll taste like you spent hours in the kitchen. Add a splash of coconut milk for a creamier finish or enjoy it just as it is. A squeeze of lime and a handful of chopped cilantro take it over the top. Whether you’re craving comfort or cooking for someone you love, this sauce makes it easy.
